Jan. 18, 2006 — You know you’re in the presence of real Mexican food when you run across huaraches — literally, “slipper” or “sandal.” The long, oval-shaped tortilla (pictured) — hand patted with a center of black bean puree and baked on a griddle — is the perfect carrier for … more
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NeoCocoa
Owner: Christine Doerr
Website: www.neococoa.com
Facebook: neococoa
Twitter: @christinedoerr
Email: christine@neococoa.com
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About NEOCOCOA: While wondering what she’d be when she grew up, Christine Doerr found herself watching a lot of Julia Child. It was the late 1980s, and cooking shows were becoming popular. One day, … more
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