• El Mercado 2014

    El Mercado 2014

Changing the Bay Area Foodscape: 5 Restaurant Openings to Watch This Fall and Winter

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It’s been a busy time at La Cocina!  In February 2013, Elvia Buendia of La Luna Cupcakes opened a cake pop and cupcake haven in Crocker Galleria downtown.  In September, Japanese soul food and onigiri favorite Onigilly landed a book deal and opened an express location at 4 Embarcadero Center.  more

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2012 Annual Report (with 2013 Insert!)

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We’ve updated our annual report with some highlights from 2013! Read up on the amazing year we had, and check out our 2012 report to learn more about what we do here in our kitchen.

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Where to Find La Cocina Businesses

We got the perfect guide for you!

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Shop & Support La Cocina

La Cocina Gift Box

This holiday season, our gift boxes are a wonderful way to support local businesses and give the gift everyone loves: delicious handmade treats!

As featured in The Wall Street Journal and Food & Wine

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El Mercado: A Holiday Market at Ghirardelli Square, December 5th-7th

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La Cocina and Do415 are proud to present El Mercado: A Holiday Market at Ghirardelli Square. El Mercado will transform beloved Bay Area landmark Ghirardelli Square into a pop-up winter bazaar featuring local artisans and craftsmen. Whether you’re a long time San Franciscan looking to dig deeper into our … more

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How to Start a Food Business in San Francisco: An Orientation to La Cocina

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This workshop is designed to walk you through how to start a food business in San Francisco, in addition to talking about what we do at La Cocina and our Incubator Program.
When: Spring 2015. Stay tuned for the next available date.
Where: La Cocina (2948 Folsom St. SF, CA 94110)
Open attendance.
For more information please click here

Como Empezar un Pequeño Negocio de Comida en San Francisco – Una Orientación a La Cocina

Cuando: Primavera 2015. Permanece pendiente de nuestro sitio donde anunciaremos las fechas de próximas orientaciones.
Donde: La Cocina (2948 Folsom St. SF, CA 94110)
Este taller es abierto para el público
Para más información haz clic aquí

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